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New! Boston Skeptics Slack Chat Room We're taking Boston Skeptics to the next level by introducing a Slack chat room for Boston Skeptics to keep and touch, share ideas, and be skeptical in near-real time with each other! Don't have...

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New! Boston Skeptics Slack Chat Room We're taking Boston Skeptics to the next level by introducing a Slack chat room for Boston Skeptics to keep and touch, share ideas, and be skeptical in near-real time with each other! Don't have...

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Boston Skeptics in the Theater & Pub | Bill Nye: Science... Come join the Boston Skeptics at the Brattle Theatre on December 3, where we’ll be attending a screening of a new film about Bill Nye, aptly named “Bill Nye: Science Guy.” We’ll go somewhere nearby...

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October 2017 Organizational Meeting Updates Thanks again to everyone who attended our October 2017 organizational meeting. There were a few items we had drafted and captured more ideas around that we would love to open up for comment and feedback...

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SitP: Pub Hangout

Posted on : 06-07-2013 | By : John | In : Blog Post, local, Skeptics in the Pub

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This month we don’t have a formal program or speaker, so we can get down to the serious business of being skeptical about drinking. Is beer a drink or a food? If (for fans of Mary Roach), you run your shepherd’s pie through a blender, fletcherizing it, does it become a drink? Should you chew Guinness?

Answers to all these questions, or anything else you care to discuss, can be had at the July Boston Skeptics in the Pub, Monday, July 15 at 7:00 PM in Tommy Doyle’s Pub, 65 Winthrop St (Harvard Square) in Cambridge. You can RSVP or comment on Facebook if you wish.

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